Kingnature coffea vida 60 stk

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Kingnature coffea vida 60 stk

Green Coffee Extract: An extract from green coffee beans in capsules. The brand stands for a carefully produced extract from pure green coffee beans.

What is contained in Coffea Vida?
Coffea Vida contains a carefully prepared extract of pure green coffee beans as well as brown algae powder and L-carnitine. Coffea Vida does not contain caffeine, cafestol or kahweol.

What is Coffea Vida used for ?
The health claims that are possible for a dietary supplement like Coffea Vida and its ingredients are precisely specified by the legislator. We cannot go beyond that, even if it should have scientifically confirmed physiological properties. Make up your own mind with an internet research.

What distinguishes Coffea Vida from other green coffee products?
Coffea Vida capsules do NOT contain caffeine.
Coffea Vida capsules contain NO cafestol and NO kahweol.
Coffea Vida capsules also contain brown algae powder.
Coffea Vida capsules contain additionally L-Carnitine.
Coffea Vida capsules contain green coffee bean extract made from Robusta Canephora Pierre coffee bean.


Recommended consumption; One capsule twice a day, preferably shortly before the main meals. One can lasts for a month. A course of treatment lasts at least 4-6 months.

Dietary supplements are not a substitute for a varied, balanced diet, fresh fruits and vegetables and a healthy lifestyle. Keep cool, dry and out of the reach of children. Do not exceed the recommended consumption amount.

  1. An extract from Artemisia annua from Swiss cultivation. It is an annual plant that grows to a man-sized bush in summer and feels comfortable in our temperate climate. Only the tips of the leaves are used. It contains 245 proven phytochemicals, including artemisin. A highly concentrated extract of these leaf tips with all active ingredients is used for the cream.
  2. An extract from cinnamon that is known for its protective and nourishing properties.
  3. An extract from Habanero. Habenero is a very hot chili variety and is therefore rarely used in Switzerland. Habaneros contain natural capsaicin. The pods are grown in Switzerland, harvested and processed by hand.


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